Wildman is sick with a stomach bug today. He’s assumed the position on the couch.
So, I found myself with a lot of time on my hands today. I thought I’d try the Cookie of the Month recipe in Living magazine. Since the felt fortune cookies were such a big hit and pretty easy to make I thought I’d give an actual recipe a go. Ha! What a disaster that was!
See how cute they look with the little heart of jam in the middle?!
I admit that the disastrous outcome is partially my fault. The recipe calls for non-self-rising flour. I visited no less than three grocery stores in search of non-self-rising flour. All I could find was all purpose flour so that’s what I used. Big mistake. It rises too.
This is what they looked like going into the oven. They kind of look like the photo in the magazine right?!
This is what they looked like coming out of the oven.
Bleeding ulcers!!!!! And they’re not so cookie-like. They’re more like really dense muffins. If they tasted good I would have made the rest. But they’re less than palatable. I tossed the rest of the batter. I let the baked ulcer muffins cool and then packaged them up for J to sample when he gets home!
This is precisely why I do not use Martha’s recipes.
Here’s Wildman right before he puked orangish-pink all over the floor. He wanted to taste the jam that I used on the “cookies”. Poor guy!
Just so you know, I’ve sanitized everything! The floor, the counter, the spoon, the fridge, the cabinets! EVERYTHING!